Nigiri Sushi
Aka Gai / Red Clam
Amaebi / Sweet Shrimp
Ebi / Shrimp
Hamachi / Yellowtail
HIrame / Fluke
Hokke / Surf Clam
Ika / Squid
Ikura / Salmon Roe
Inari / Fried Tofu
Kanikama / Crab Stick
Maguro / Tuna
Masago / Smelt Roe
Saba / Mackerel
Sake / Fresh Salmon
Smoked Salmon
Smoked Mussel
Spicy Scallop
Tai / Red Snapper
Tako / Octopus
Tamagoyaki / Egg
Unagi / Eel
Uni / Sea Urchin Roe
Vegetable Roll Sushi
Asparagus Roll
Avocado Roll
Gobo / Mountain Carrot
Kanpyo Roll / Squash
Kappamaki / Cucumber
Kimchee Roll
Mexican Roll (Avocado, Cucumber, Salsa)
Takuwan Roll
Ume Shiso / Sour Plum
Vegetarian Roll
Maki Sushi
Alaskan Roll (Crab, Salmon, Cucumber, Avocado)
Albany Roll
Boston Roll
California Roll
Crab Roll
Eel Roll
Fried Oyster Roll
Futomaki
Joel Roll (Tuna & Avocado)
Lobster Roll
Mackerel & Scallion
Philadelphia (Salmon, Cream Cheese and Avocado)
Rainbow Roll (Tuna, Fluke, Salmon & Yellowtail)
Salmon Roll
Salmon Skin
Salmon & Asparagus Roll
Samurai Roll (chef's choice - Rolled and lightly Fried)
Shrimp
Shrimp Tempura
Smoked Mussel & Spinach
Spicy Scallop
Spicy Tuna
Spicy Yellowtail
Soft Shell Crab
Tekkamaki / Tuna
Yellowtail & Scallion
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